Our Story
The heartbeat of Africa on a plate
Meet Chef Arnold Safari
Chef Arnold Safari’s culinary journey began at 10, working alongside his father, a top Kenyan resort chef. After studying at Kenya Utalii College, he represented Kenya internationally, winning awards like the U.S. Chocolate Fantasia Chefs’ Competition 4 times. With experience in the USA, Sweden, and Africa, Chef Safari now brings his passion for African fusion cuisine to Durango, blending tradition with innovation in every dish.
Genuine African Food
We combine the rich flavors of traditional African cuisine with modern culinary techniques. Every dish is infused with spices, herbs, and ingredients that capture the essence of African culture. We craft each plate with care, bringing you the best of African flavors, all served with a contemporary twist that makes it unique to Durango.
What Makes Us Different
ZAWADI MEANS GIFT, and that’s exactly what our African cuisine is—a gift to both locals and tourists in Durango. Chef Safari’s is more than just a place to eat; it’s where food, culture, and community come together. Whether you’re here for a family gathering, a romantic dinner, or a quick meal on the go, our warm hospitality and bold flavors will keep you coming back for more.
Join us for a memorable meal today and experience African hospitality at its best!
The Chef Safari Vibe
